Monday Mumbles
December 7th 2009 00:01
Monday Mumbles
A few words …and a shrug along the way…
Parsley
...… curly parsley … flat-leaf parsley ... depending on the variety
… similar to coriander but still different
… usually used as a condiment
… or as a *bouquet-garni in stocks and stews – *a small bunch of herbs tied together to add flavour to stocks and stews
A few words …and a shrug along the way…
Parsley
...… curly parsley … flat-leaf parsley ... depending on the variety
… similar to coriander but still different
… usually used as a condiment
… or as a *bouquet-garni in stocks and stews – *a small bunch of herbs tied together to add flavour to stocks and stews
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Comment by Helen Randell
Rough Cooking
My parsely 'hedge' is just about past it's use by date - time to plant a fresh lot!
Comment by Lara M
Love Speaks
Food Slate
Happy gardening!